Natalie’s offers a 5 course Lobster Tasting Menu with four courses of Maine lobster. The menu changes seasonally, below is the current menu.
Lobster with Cucumber Carrot Sesame Avocado
Lobster with Corn Epazote Chili Coconut
Lobster Cappelletti Bisque Borage Ricotta
Lobster with Potato Beurre Blanc Roe Squash
Dessert: Chiffon Strawberry Corn Mascarpone
The Lobster Tasting Menu 165 and a select Wine Pairing 78
To make reservations, give us a call or go to OpenTable.
At Natalie’s, we have redefined fine dining, and the innovation of our award-winning chefs has earned us numerous culinary awards. Most notably, we were honored to be the first and only restaurant in Maine to receive the prestigious OpenTable Diners’ Choice Top 100 Best Restaurant In America Award and was awarded top 100 Best Hotel Restaurants in the USA by USA Today. We hope to see you during Maine Lobster Week!
83 Bayview St., 1, ME, 04843
5pm-8:30pm daily
207-236-4200