September 19-25 , 2021
Front Room Restaurant and Bar
 
 

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For Lobster Week we are offering for Brunch house made lobster gnochhi - our famous potato dumplings with fresh picked lobster meat, leeks, poached eggs and heirloom tomato hollandaise!

For Dinner check out The Lobster Risotto - with pancetta, lemon and lobster butter!!

Munjoy Hill "hidden gem" The Front Room is the first of four, This neighborhood gathering spot was Chef Harding Lee Smith first of three Portland restaurants. Established in 2005 The Front Room serves up bold flavors with the best of local ingredients prepared the way you wished your mother would have cooked them, The Front Room has been a neighborhood and city- wide favorite since its opening. Nightly specials are scribbled on a chalkboard and the kitchen bulges out of a back corner into the dining room. The Front Room is cozy and convivial. As a first come first served restaurant there is always a place for you!


Contact:

Phone: (207) 773-3366
Website: http://www.thefrontroomrestaurant.com/

Location:

73 Congress Street
Portland, ME 04101
Map

Dinner Hours:

Brunch: Monday, Thursday, Friday, Saturday 9-2, Sunday 8-2 Dinner: Thursday-Saturday 5-9

Lobster specials available!


Stay connected and be first to know

Join the Maine Lobster Week Emai Group and follow MLW on Facebook and Instagram

Eat More Lobster!

Join us in celebrating the world's best-known crustacean by dining with participating restaurants and ordering lobster delivery

There's never been a more important time

Eat more lobster and show your support for the Maine Lobster industry! 

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