September 19-25 , 2021
The Grill Room.... & Bar

Bookmark and Share

In the center of the Old Port is Chef Harding Lee Smith's second Portland restaurant, The Grill Room. As its name suggests, The Grill Room specializes in all things wood-grilled: naturally raised steaks, meats, fish, seafood, and pizzas from its wood-fired oven. Following up on his success at The Front Room, Chef Smith saw a need for a steak house in Portland, The Grill Room filled that niche. A 20 seat handcrafted bar highlights this brick lined warm "urban steakhouse".

Our Three Course Lobster Menu will include

1st - Fresh Picked Lobster Demi Salad - foie gras mousse/lavender/local fruit vinegar gastrique

2nd - Local Corn Bisque - fresh lobster/wild hen of the woods mushrooms/creme fraiche

3rd - "Surf & Turf" - Wood grilled Lobster Tail/Flatiron steak/parsnip puree/caper brown butter


Phone: (207) 774-2333
Dinner: $65


84 Exchange Streeet
Portland, ME 04101

Dinner Hours:

Wednesday - Saturday Happy Hour 4-6 Dinner 5-9

Stay connected and be first to know

Join the Maine Lobster Week Emai Group and follow MLW on Facebook and Instagram

Eat More Lobster!

Join us in celebrating the world's best-known crustacean by dining with participating restaurants and ordering lobster delivery

There's never been a more important time

Eat more lobster and show your support for the Maine Lobster industry!